


Original price was: $5,499.00.$2,888.00Current price is: $2,888.00.$2,611.00 OFFSAVE 47%
Save on premium steam cooking with the ASKO OCS8478G Combined Compact Steam Oven. Featuring Pure Steam™, a programmable temperature probe, Strong/Medium/Low Steam settings, Steam Baking, FastPreheat, AutoRoast and fully extendable telescopic guides, it delivers precise cooking performance in a refined Black Glass design.
Combined Compact Steam Oven
The ASKO OCS8478G Combined Compact Steam Oven combines Pure Steam™ technology, a programmable temperature probe and versatile steam and conventional cooking functions in a premium Black Glass design. With a 230°C maximum temperature, 1.3L water tank, telescopic guides and a wide range of cooking modes, it delivers precise everyday cooking in a compact built-in format.
At a glance
Product overview
The ASKO OCS8478G is a premium combined compact steam oven designed for customers wanting the versatility of conventional cooking and dedicated steam functions in a refined built-in appliance.
ASKO’s Pure Steam™ system separates condensed water from steam and re-circulates the water back into the steaming process, helping provide consistent steam conditions while supporting food texture, flavour and nutrient retention.
A programmable temperature probe allows you to cook meat, fish and bread to a selected internal temperature. When the target temperature is reached, the oven automatically switches off.
The OCS8478G includes multiple steam levels alongside conventional heating, fan-assisted cooking, grilling, AutoRoast, FastPreheat, StayWarm, WarmPlate, Defrost and Eco functions.
Fully extendable telescopic guides on two levels, soft opening and closing, dual-position oven lighting and an easy-clean interior add everyday convenience, while a dedicated descaling program supports ongoing steam-system maintenance.
Features
These details relate to model OCS8478G.
Separates condensed water from steam and re-circulates the water into the steaming process to support consistent steam cooking.
A programmable probe monitors the internal temperature of meat, fish or bread and automatically switches the oven off once the selected temperature is reached.
A maximum oven temperature of 230°C provides flexibility for roasting, baking, grilling and everyday oven cooking.
Strong, Medium and Low Steam settings let you tailor steam intensity to different foods and cooking requirements.
Combines steam capability with oven cooking to support moisture, texture and consistent results.
Stage cooking allows different cooking settings to be combined within a single cooking sequence.
Helps bring the oven up to temperature faster when you want to begin cooking sooner.
A dedicated roasting function provides additional flexibility for meat and larger dishes.
Keeps prepared food warm until you are ready to serve.
Warms plates before serving to help meals stay warmer at the table.
A dedicated cleaning function helps simplify routine oven maintenance.
Flat rear and door surfaces help support even hot-air distribution while making the oven cavity easier to clean.
A dedicated descaling program helps maintain the steam system over time.
Two levels of fully extendable telescopic guides with stop function make it easier to access hot trays and dishes safely.
The oven door is designed for smooth, controlled opening and closing.
Oven illumination positioned on both sides and at different heights improves visibility inside the cavity.
Active cooling of the oven and door glass helps keep external door temperatures more controlled during use.
Door glass panels are designed to be easy to remove for more thorough cleaning.
A mechanical child-lock function provides additional safety around the oven.
A refined Black Glass exterior gives the oven a premium, contemporary appearance suited to modern kitchens.
Questions
The OCS8478G is a combined compact steam oven that offers both steam and conventional oven cooking functions.
Pure Steam™ separates condensed water from steam and re-circulates the water into the steaming process to support consistent steam cooking.
Yes. The programmable probe monitors the internal temperature of meat, fish or bread and can automatically switch the oven off once the selected temperature is reached.
The OCS8478G offers Strong Steam, Medium Steam, Low Steam and Steam Baking.
The maximum oven temperature is 230°C.
The integrated water tank holds approximately 1.3 litres.
The OCS8478G measures approximately 455mm high × 595mm wide × 546mm deep.
The EAN is 3838942072963.
Upgrade to Pure Steam™, temperature-probe precision and versatile compact cooking at Smart Electrical clearance value.
Specifications are based on the supplied product information for model OCS8478G and may change without notice. Confirm current stock condition, cabinetry requirements, electrical installation, included accessories and warranty details before purchase.
| Weight | 39 kg |
|---|---|
| Dimensions | 54.6 × 59.5 × 45.5 cm |
| Condition | Carton Damaged |
| Type | Built-in Oven |
| Features | Steam |
| Colour | Black |